Classics · Comfort food · Sides

Saving Summer Vegetables !

I had a bunch of fresh vegetables in the fridge that I was planning to eat over the weekend.  But an impromptu getaway was not kind on the vegetables–well they would have gone bad, but I saved them ! All time go to solution–roast them !! Salt, Pepper, olive oil, some herby seasonings like basil and parsley and some chili flakes for an added kick and presto ! Veggies revived ! And they stay well in the fridge for about another week–so you just extended their shelf life !  I paired these veggies with a steak salad, chicken cutlets ( to be posted) or just dipped them in hummus and ate them cold.  Try roasting your favourite vegetables and open up endless possibilities !

4 thoughts on “Saving Summer Vegetables !

  1. Great! I have a load of veg in my fridge left over from a amassive shopping for a party – I over-bought – was looking at them today wondering what I would do with them before they went off. Roasting them isa great idea and it does extend the shelf-life. Thanks!

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